Abhinav Kumar/Darbhanga : There is no dearth of fast food lovers in Bihar. People keep searching for favorite spots to eat delicious fast food items. The greatest desire is for non-veg items. Darbhanga is also not untouched by this. People here are also crazy about non-veg items. Especially like different items made from chicken.
Often people like to eat something hot and spicy in the evening. One of those items is Tandoori Kitchen. If you also want to eat spicy and hot tandoori chicken with your friends, then you can reach Wow restaurant on the side of NH-57 in Darbhanga. People are crazy about the tandoori chicken of this restaurant.
This is how artisans prepare tandoori chicken
Artisan Mithilesh Kumar says that people are liking Tandoori Chicken a lot. He told that the process of making tandoori chicken is a bit difficult. First of all an incision is made in the chicken. After that, garlic and ginger paste and some secret spices are mixed and left for some time.
After this, it is put in an iron skewer and baked on low flame of coal. After it is cooked properly, it is taken out and then lemon juice is poured over the chicken and black or Sindha salt is sprinkled. Also, onion is cut and decorated in a special safe along with green coriander chutney and tomato sauce and then served to the customers.
Tandoori chicken is served at Rs 400 per plate.
Artisan Mithilesh Kumar says that tandoori chicken lovers gather here every day. 25 to 30 plates are sold daily. Tandoori chicken is served to the customers coming here at the rate of Rs 400 per plate. Tandoori chicken with onion and special chutney enhances the taste. If you also want to eat tandoori chicken, then you can reach Sete Bijli Chowk from Darbhanga city. The tandoori chicken here is very delicious in taste. This is the reason why people come from every corner of Darbhanga city to eat Tandoori Chicken.
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Tags: Bihar News, Darbhanga news, food 18, Local18
FIRST PUBLISHED: March 16, 2024, 15:34 IST
